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Fried Chicken
Preparation time:  30 minutes to 1 hour
     
READ REVIEWS (1)
Its quite easy to prepare this dish and you could relish it with rice and this could be had as a snack also.
SUBMITTED BY : SANDHYA SHIBU KUMAR,  18 Mar 2009
Living At : Trivandrum,  India
More from this member  |  More from Non-Vegetarian Recipes
Ingredients
  1. Chicken: 1kg
  2. Water:1/4 cup
  3. Chillie pdr: 2 tsp
  4. Salt: 1 1/2 tsp
  5. Turmeric pdr: 1/2 tsp
  6. Ginger-garlic paste: 1 tsp
  7. Soya sauce: 1 tsp
  8. Oil: 3 tbsp
  9. Onion: 1 large sliced
  10. Small lime: 1/2
Preparation Method
  • Put the washed chicken in a presure cooker alongwith water, chillie pdr, turmeric pdr, ginger-garlic paste and soya sauce.
  • Cook the chicken for just 3 minutes. keep the cooker open and evaporate all water.
  •  Heat oil in kadai, put sliced onions, fry for a minute till li golden brown. add the cooked chicken and fry till golden brown.(cook in medium to slow flame)
  • Add lime juice and serve garnished 2with onion rings
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