Fried Chicken | Preparation time: 30 minutes to 1 hour |
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Its quite easy to prepare this dish and you could relish it with rice and this could be had as a snack also. |
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Ingredients |
- Chicken: 1kg
- Water:1/4 cup
- Chillie pdr: 2 tsp
- Salt: 1 1/2 tsp
- Turmeric pdr: 1/2 tsp
- Ginger-garlic paste: 1 tsp
- Soya sauce: 1 tsp
- Oil: 3 tbsp
- Onion: 1 large sliced
- Small lime: 1/2
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Preparation Method |
- Put the washed chicken in a presure cooker alongwith water, chillie pdr, turmeric pdr, ginger-garlic paste and soya sauce.
- Cook the chicken for just 3 minutes. keep the cooker open and evaporate all water.
- Heat oil in kadai, put sliced onions, fry for a minute till li golden brown. add the cooked chicken and fry till golden brown.(cook in medium to slow flame)
- Add lime juice and serve garnished 2with onion rings
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