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Mango Pachadi Recipe
Preparation time:  Under 30 minutes
     
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Raw Mango pachadi for Onam Occasion
SUBMITTED BY : DEEPTHI RADHA KRISHNA,  16 Mar 2009
Living At : Dubai,  UAE
More from this member  |  More from Raw Mango Recipes
Ingredients
  1. Raw mango   4
  2. Grated coconut  1 cup
  3. Dry red chilly  4
  4. Salt    As required
  5. Mustard seed  1 teaspoon
  6. Coconut oil   1 tablespoon
  7. Dry red chilly  2
  8. Mustard seed  ½ teaspoon
  9. Curry leaves  2 stem

 

Preparation Method
  • Cut mango into small pieces and cook with salt as required. 
  • Grind coconut coarsely. 
  • Grind mustard seed.
  • Add this to the mango and stir well. 
  • When it starts boiling, remove from fire. 
  • Splutter mustard seeds in coconut oil, add dry red chilly and curry leaves. 
  • Pour it over mango pachadi.
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